Ingredients:

  • Vegetable oil, to taste
  • 1 Lb. boneless, skinless chicken breasts
  • Montreal chicken seasoning (to taste)
  • 3 cloves garlic, minced
  • 1 onion, sliced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1-2 medium-sized zucchini, sliced
  • 1 can diced tomatoes (do not drain)
  • 1 pkg. zesty Italian dry seasoning packet
  • 1 1/2 tsp. dried basil
  • Kosher salt and ground black pepper, to taste
  • 1/2 c. chicken broth
  • 1/4 c. skim milk
  • 1/3 c. Parmesan cheese
  • 3-4 oz. light cream cheese (or 4 wedges of skinny cow creamy Swiss)
  • 1 Lb. pkg. spaghetti, prepared

For cooking directions and more delicious recipes visit: http://www.favfamilyrecipes.com/2012/07/summer-skillet-pasta.html