Chicken Florentine Bowtie Pasta

Ingredients:

  • 2 tablespoons extra virgin olive oil
  • 1 cup finely chopped white onion
  • 1 clove minced garlic
  • 4 cups baby spinach leaves
  • 2 cups cooked shredded chicken breast
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 Cups Philadelphia Cooking Creme
  • 1 pound bowtie pasta or other small noodle
  • 1 1/2 cups shredded mozzarella cheese

For cooking instructions and more delicious recipes visit: http://picky-palate.com/2011/08/05/chicken-florentine-bowtie-pasta/#more-15671