Bake up a giant version of a classic sweet treat. Shaped like a country-fair caramel apple, this fun dessert recipe is sure to inspire oohing and ahhing at any fall gathering.
- Ingredients
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- 3 1/2 cups all-purpose flour
- 2 tsps cinnamon
- 1 tsp ground cloves
- 1/2 tsp allspice
- 2 tsps baking soda
- 1 tsp salt
- 2 eggs
- 1 1/2 cups brown sugar
- 2 cups unsweetened applesauce
- 1 cup vegetable oil
- 2 tsps vanilla extract
- 60 caramel candies
- 3/4 cup walnuts, toasted and finely chopped
- wax paper
- 1 large craft stick
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For directions and more recipes, visit www.familyfun.go.com