BBQ Vegetable Skewers
Marinating the vegetables in balsamic vinaigrette helps to accentuate their natural sweetness and can make them more appealing to kids.
- 1 red pepper
- 1 orange and yellow bell pepper
- 1/2 medium green zucchini
- 1/2 medium yellow squash, or more zucchini if unavailable
- 4 wooden skewers, soaked in warm water for 20 minutes